At Flamenco, we strive to offer the best coffees available in our world today. Our roasters sample roast and cup all green coffee before we buy it and after every batch we roast. Why cup coffee? It is the only way to evaluate green coffee for defect properly and ensure that the beans we buy today are as good as the beans we bought yesterday. By cupping every bag of green we buy, and every batch of green we roast, we guarantee you will enjoy only the highest quality finished cup of coffee every time. Here are some links to learn more about Flamenco.
History of the Roastery - brief history of how and when Flamenco was born.
The Roasters – biography and information about the men behind the beans.
Friends of Flamenco - people and companies that Flamenco holds near and dear to our heart.
Events & Trade Shows – pictures and information about events we have been proud to take part in.
